58% Merlot, 30% Cabernet Sauvignon, 10% Cabernet Franc, 2% Petit Verdot
615 Cases Produced
"Blackberry, loam, elderberry, cacao, graphite and baking spice. Massive wine that somehow manages to remain delicately focused. Impenetrable and dense. Grounded by delicious and fine, chalky tannins. The joy here undoubtedly lies in the unctuous layers of black and red fruit that form a cascade in the middle of this wine. Early accumulation of fresh and delectable tannins that pushes with fruit through the long and graceful finish." Matt Dees, Winemaker
95 Points Antonio Galloni Vinous September 2018
97+ Points Jeb Dunnuck jebdunnuck.com October 2018
93-95 Points William Kelley The Wine Advocate April 2018